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Apple Cider Vinegar Q Tip

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APPLE CIDER VINEGAR

OTHER NAME(S): Cider Vinegar, Malus sylvestris, Vinagre de Manzana, Vinagre de Sidra de Manzana, Vinaigre de Cidre.  Apple Cider Vinegar Q Tip

Overview Information

Like apple juice, then it likely includes several pectin; vitamins B1, B2, and B6; biotin; folic acid; niacin; lipoic acid; and vitamin C.

In addition, it contains small quantities of these minerals sodium, phosphorous, potassium, calcium, iron, and magnesium.

Apple cider vinegar can also contain substantial quantities of lactic acid and uric acid. It is used to make medication.

Apple cider vinegar is used alone or using honey for feeble bones (osteoporosis), weight-loss , leg cramps and pain, upset stomach, sore throats, sinus problems, elevated blood pressure, arthritis, to help rid the body of toxins, and stimulate thinking, slow down the aging process, modulate blood pressure, reduce cholesterol, and fight infection.

Some people today apply apple cider vinegar to the skin for acne, as a skin toner, to moisturize sunburn, such as shingles, insect bites, also to stop dandruff. It’s also used in the tub for vaginal infections.

In foods, apple cider vinegar is used as a flavoring agent.

It can be hard to understand what’s in some apple cider vinegar solutions.

Laboratory analysis of commercially available apple cider vinegar tablets shows wide variation in what they comprise.

Levels of acetic acid ranged from about 1% to 10.57 percent. Amounts of citric acid ranged from 0% to about 18.5%. Levels of ingredients listed on the product labels did not match the lab findings.

In the united states, there is no actual definition in the law of apple cider vinegar has to contain to be called apple cider vinegar.

Thus, it is not possible to tell from such analyses if these industrial products actually include any apple cider vinegar.

How does it function?

It contains lactic acid and nutrients like B vitamins and vitamin C.

Apple cider vinegar may help lower blood sugar levels in people with diabetes by altering how foods get absorbed from the intestine.

Apple cider vinegar might prevent the breakdown of some foods.

Uses & Effectiveness?

Insufficient Proof for:

  • Diabetes. Some preliminary research suggests that consuming vinegar or apple cider vinegar might decrease blood sugar levels following a meal.
  • Slow digestion (gastroparesis).
  • Weight loss.
  • Leg cramps and pain.
  • Unsettled stomach.
  • Sore throats.
  • Sinus problems.
  • High blood pressure.
  • Infection.
  • Weak bones (osteoporosis).
  • Reducing cholesterol.
  • Improving flow.
  • Acne.
  • Sunburn.
  • Shingles.
  • Bites.
  • Dandruff.
  • Vaginal infections (vaginitis).
  • Additional Problems.

More evidence is required to rate apple cider vinegar to these uses.

Apple cider vinegar is also POSSIBLY SAFE for most adults when used short-term for medical purposes.

In some cases, consuming a lot of apple cider vinegar might not be secure. Consuming 8 ounces of apple cider vinegar per day, long-term may lead to problems such as cholesterol.

There has been one report of a individual who developed low potassium levels and weak bones (osteoporosis) after accepting 250 mL apple cider vinegar daily for 6 years.

In a second report, a woman who had an apple cider vinegar tablet lodged in her neck to get 30 minutes increased pain and tenderness in her voice box and then difficulty swallowing for 6 weeks following the incident.

This was thought to be caused by the acid content of this tablet.

Special Precautions &Warnings:

maternity and breastfeeding : Not enough is known about the safety of using apple cider vinegar because medication when pregnant as well as breast-feeding. Stay on the other hand, and do not use it.

Diabetes: Apple cider vinegar may lower glucose levels in people with diabetes.

Therefore, blood sugar levels have to be tracked carefully.

Interactions?

Moderate Interaction! 

Be careful with this mixture

Digoxin (Lanoxin) interacts with APPLE CIDER VINEGAR

Huge amounts of apple cider vinegar can decrease potassium levels in the body. Low potassium levels may increase the side effects of digoxin (Lanoxin).

Insulin disagrees with APPLE CIDER VINEGAR

Insulin may reduce cholesterol levels within your system. Massive amounts of apple cider vinegar might also reduce cholesterol levels in the body.

Accepting apple cider vinegar along with insulin may lead to potassium levels in your system to be too low. Avoid taking considerable amounts of apple cider vinegar should you take insulin.

Water pills (Diuretic drugs) interacts with APPLE CIDER VINEGAR

Massive amounts of apple cider vinegar may reduce cholesterol levels within the body.

“Water pills” may also reduce cholesterol in the body.

Taking apple cider vinegar along with”water tablets” might reduce cholesterol in the body too much.

Some”water tablets” which can deplete potassium contain chlorothiazide (Diuril), chlorthalidone (Thalitone), furosemide (Lasix), hydrochlorothiazide (HCTZ, HydroDiuril, Microzide), others.|}

Dosing

The appropriate dose of apple cider vinegar is dependent upon several things such as the consumer’s age, health, and various different problems.

At this time there is not enough scientific information to determine an proper array of doses such as apple cider vinegar. Remember that organic products aren’t always necessarily safe and dosages can be significant.

Make sure you follow relevant directions on product labels and seek advice from your pharmacist or physician or other health care professional before using.

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